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MINDSET SHIFT : EMPLOYEE TO ENTREPRENEUR

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BETTER THAN THE BEST

BETTER THAN THE BEST
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QingHuan Chinese Tea House

QingHuan Chinese Tea House
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Friday, 30 March 2012

POURING TEA FROM POT


To brew a good deserving tea, every detail counts even the way you pour is. See how the expert pour the tea from the tea pot.

Please try it out and share with us your experience and also the difference of your tea in term of its sensation, taste and aroma.

Thanks for your time and effort you spent in this blog.

Happy reading,

Sunday, 25 March 2012

BLACK STONE TEA POT



Hi! Tea folk,

Do you see the frog at the above pot? tell us where and what else you see from this beautifully crafted pot.

Do you see any other distinguish features of the above pot.

Thanks and cheers,

James Oh

Friday, 23 March 2012

Thursday, 22 March 2012

LOVELY TEA SET



Lovely tea set on the banana leave for your viewing pleasure. Hope it brings abundance of joy and peace to you.

To read about glass kettle, please click the link below:-

 http://teaartblog.blogspot.com/2009/10/tea-kettle-stove-top.html


Cheers and thanks,

James Oh

Wednesday, 21 March 2012

TRUE ETIQUETTE




In Chinese culture, "true etiquette shall know heaven and


earth, which follows the four seasons in respect the Yin and 


Yang, and be in accordance with human nature." Thus, the 


appreciation of tea can enhance the human spirit and


elevate our wisdom to a higher level. 



And the tea art blog will complete this mission. Please let us 

know whether we have achieve this goal.


Thanks for your valuable feedback and look forward to 

receiving your inputs.


Cheers and wishing you a fruitful day,



James Oh






To read, please click the link below:-


http://teaartblog.blogspot.com/2012/02/you-are-my-cup-of-tea.html

Friday, 16 March 2012

Blogger's notes

Hi! everyone,

My mission of blogging of tea art is to share and inspire people toward cultivating an healthy culture so as to preserve this centuries long art and culture.


I’m devoted to share my experiences in tea, teaware, and tea art with others who have similar interests and passions.


I find it is very rewarding when you see others are having such the joy and pleasure it brings to family members, relatives, friends and business associates.


As such, I am decided to promote the spirit of tea culture so as to cultivate physical and spiritual wellness in daily life. Tea art blog invites you to experience the beauty tea art and culture so as to enriching your life.


Here, I invite you to explore the fascinating world of teas with me. have fun, be creative, savor the moment, and brighten your day with a great cup of tea - hot or over ice!


James Oh




To read its other related article, please click the link below:


http://teaartblog.blogspot.com/2012/02/you-are-my-cup-of-tea.html

5 TEA POTS


Wednesday, 14 March 2012

MAKING PROCEDURE OF SUN DRIED GREEN TEA

Thank must be given to  Tea Color for allowing me to republish her works here.




by Tea Colour on Wednesday, March 7, 2012 at 10:10am ·
The making procedure of the Sun-Dried Green Tea
  1. Select and pick: In the morning 8~9 o’clock withing small fog, they are very tender if they are picked at this time.
   2. Hanging: Use 6~8 hours to hanging the selected leaves dry.
   3. Fresh leaves be drained: natural draining.
   4.Crank up: Keep the temperature of the caldron under 60℃ - 65℃, the fresh leaves will turning soft and getting fragrant.
   5 .Roll: Put the tea in the sieve and roll them to make the tea leaves cells be cashed then the things in the tea leaves will be infused out more tea soup.
   6. Sun-drying and repeating roll: Make the tea be dried to 50%, and make the tea leaves be straight. The damage of the tea leaves cells will be at 30%~40%.
    7. Hanging to dry: Hanging 3~5 hours, keep the moisture at 8%. They are not too dry and too crisp.
    8. Collect: Hand working to select and collect to eliminate the things which is varia, and the yellow leaves, to make the out appearance be even and nice.

The color of the made Sun-dried green tea is black green with grey, the clear track of the leaves, and the rope of the leaves are stout and strong.

Very delicious after every thing’s done. And we will be very happy to have a taste even if they are just made and not reserved.

Yunnan Pu-erh Jingmai Tea soup
Yunnan Pu-erh Jingmai Tea
Yunnan Pu-erh Jingmai Tea
Yunnan Pu-erh Jingmai Tea
Yunnan Pu-erh Jingmai Tea
Yunnan Pu-erh Jingmai Tea
Yunnan Pu-erh Jingmai Tea before infused
Yunnan Pu-erh Jingmai Tea
Yunnan Pu-erh Jingmai Tea suop color in the teapot
Yunnan Pu-erh Jingmai Tea
Yunnan Pu-erh Jimgmai Raw Tea with our new tea bowl
infuse the tea
infuse the tea
Yunnan Pu-erh Jimgmai Raw Tea
Making the Tea
Yunnan Pu-erh Jimgmai Raw Tea soup
Yunnan Pu-erh Jimgmai Raw Tea soup
Yunnan Pu-erh Jimgmai Raw Tea soup
Yunnan Pu-erh Jimgmai Raw Tea soup
Yunnan Pu-erh Jimgmai Raw Tea
Yunnan Pu-erh Jimgmai Raw Tea
Yunnan Pu-erh Jimgmai Raw Tea
Yunnan Pu-erh Jimgmai Raw Tea
Yunnan Pu-erh Jimgmai Raw Tea
Yunnan Pu-erh Jimgmai Raw Tea

Monday, 12 March 2012

ATTRACTIVE DRAGON TEA POT



You may find other attractive tea pots in this blog. These tea pots not only give you artist beauty beauty but emotional beauty as well. That's why I find this hobby is very well rewarding as it also appreciate in value over time. You may acquire them as an investment.

Best of luck,


James Oh

Saturday, 10 March 2012

LIGHT TRAVEL TEA SET



This tea set is designed for light travelling set. You may even have it at open air as shown in the photo above.


You may view other travelling tea set at the link below:- 
http://teaartblog.blogspot.com/2009/05/photo-below-is-exactly-what-i-have.html

have fun and enjoyable reading and viewing.




Look forward to seeing you again,


James Oh

AGED PUER , AROUND 20 YEARS


FOR YOUR VIEWING PLEASURE.

PLEASE STAY TUNE FOR MORE INTERESTING STUFF.

SEE YOU AGAIN AND HAVE A FRUITFUL DAY,

JAMES

Friday, 9 March 2012

YOU ARE MY CUP OF TEA



So, stay connect and keep in touch always.

Stay tuned and more exciting tea news which are in the pipeline just for you,



James Oh

AVIANCE - A LUXURY DIVISION OF UNILEVER

AVIANCE - A LUXURY DIVISION OF UNILEVER
"WORLD CLASS PRODUCTS" FROM UNILEVER AVIANCE

TO MALAYSIAN AND THAIS

To read about this new business unit, please click at the above image itself. It is a luxury division of beauty and wellness products of top quality at fair price using multi-channel business solution.

As such, you are cordially invited to join me by pre registering at the above website. Just click at sign up, enter my details of mobile: 0192133728, postcode:47800 & birthdate: 2502, click agree and submit. You will then get your own website like mine and do networking online.

However, if you have done so. I like to congratulate you on board.

Please note that the official sales of Aviance products on 18th October. If you want to know more, please let me know and I can make the necessary arrangement for you.

For those who want to register directly at Aviance Office, please quote my ID number MY 0000302

To your success,

Your Chief Servant,


James Oh