NEW MULTIFUNCTIONAL TEA TABLE

WORLD LARGEST TEA TRUCK ON THE MOVE

LOVELY BEAUTIFUL CANISTER

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http://teaartblog.blogspot.com/2009/11/tea-canister.html

UNIQUELY BEAUTIFUL KETTLE

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http://teaartblog.blogspot.com/2012/06/tea-kettle.html

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WELCOME TO TEA ART BLOG

Welcome to Tea Art Blog

At Tea Art Blog, we are passionate about tea and its related products. We constantly write and share teas and its related stuff so as to inspire you to cultivate and preserve this healthy tea and culture in our lives which we know of. Of course, we are dedicated to share with you what the tea has to offer to the world.

We currently have written more than 200 articles on teas and its related products from everywhere in this planet. What's matter to us is that we learned and share what we have learned from every aspect of various types of tea, its tastes and its related products from time to time. Trust you find our regular posts beneficial and useful.

We conduct our own researches and even visit the farms/tea shops to see how the tea is grown, picked, processed and packed, so as to brief you the entire process from picking to pouring.

As such, we pride ourselves on imparting our knowledge and information so that more people are aware of its values and benefits. By doing so, we strongly believe that more people will enjoy it with great appreciation especially if one is aware of its long historical values.

Meanwhile, we constantly strive to read about new teas and improve our knowledge, to provide you with all the green, white, black, pu'er, oolong and blooming teas you could wish for, as well as caffeine-free herbal tisanes.

Of the many teas we have tried, our favourite teas include Pu'er and Green Tea. We are indeed glad to let you know that the world of tea is waiting for you; all you need to do now is Explore, Drink and Enjoy.

Trust you have wonderful time.

James Oh

http://my.linkedin.com/pub/oh-james/12/a11/29b

http://www.facebook.com/people/James-Oh/706849667

http://www.facebook.com/people/James-Oh/706849667#!/pages/Lift-You-Up-Always-there-for-You/176685462397920

TEA SET

TO READ ITS RELATED ARTICLES, PLEASE CLICK THE LINK BELOW :-


http://teaartblog.blogspot.com/2012/03/light-travel-tea-set.html

Favourite Tearooms in Australia — Part III

December 27, 2011 in Tea Enjoyment | Tags: australia, may king tea, tea

consultant,tearoom | by maykingtea

Carrying on a theme of favourite tearooms, I head back to Australia and this time my tea journey took me to Adelaide.  After asking for recommendations onTwitter, two places came highly recommended.  In this post I’ll talk about The Perfect Cup.  According to their website The Perfect Cup has several retail outlets Adelaide as well as the one that I visited in Adelaide Central Market.  

Read more at the link below:-

http://englishtea.us/2011/12/27/favourite-tearooms-in-australia-part-iii/

DIAGRAM ON HOW TO BREW TEA

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http://teaartblog.blogspot.com/2012/05/3-ts-tea-brewing.html

WORLD LARGEST TEA PRODUCERS

TEA KETTLE ( 3 IN ONE)

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http://teaartblog.blogspot.com/2009/11/my-glass-kettle-stove.html

TEA SHOP

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http://teaartblog.blogspot.com/2012/05/old-china-tea-house.html

TEAHOUSE AT OLD CHINA CAFE

Teahouse 

A steep staircase leads to the tea and antique gallery upstairs, where customers can enjoy their in-house blend. The gallery also doubles up as a small performing arts space, with Tee occasionally hosting Chinese golden oldies shows with a local songstress and performances with local Chinese theatre groups.

“We have the space, so why not give them the opportunity and allow people to be exposed to local culture,” says Tee, whose appreciation for heritage developed and grew from his education and travels abroad.

Currently pursuing his other passion as a film producer alongside distinguished Taiwan-based Malaysian director Tsai Ming-Liang, Tee believes that investing love into his business made it a success.
Indeed, Old China Café is now a thriving restaurant, gaining recommendations from tourists as a ‘must visit’ place in Kuala Lumpur. Tee and his business partner have also expanded to Central Market Kuala Lumpur for a few years now, and will soon open another quaint establishment in Penang by Christmas.
Tee wants Old China Café customers to “experience” the legacy of our past. From the interior to the food, he hopes that they will be able to feel the old world charm of Malaysia’s precious heritage contributed by the Chinese community.

It is about appreciating what we have and where we’ve come from, as Tee summarises, “We’re so rich in culture, but we don’t even realise it.”

Peranakan delights at Old China Café: Lady's Finger Kerabu, Assam Prawns and Ayam Buah Keluak.

SMALL CANISTERS

TO READ ARTICLE ON TEA CANISTER PLEASE CLICK THE LINK BELOW:-

http://teaartblog.blogspot.com/2009/11/tea-canister.html