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Friday, 28 December 2012

HO YAN HOR PART II

HO YAN HOR PART 2

Very happy Day, dear tea buddies
This year's durian season in Malaysia was blessed with abundance of durians as it is marked by the mushrooming of many stalls and trucks selling durians all over the place.
For the past couple of weeks, we had daily heavy rainfall and certain low areas were hit by flash flood. With this type of season, the durian eaters will have their happy time enjoying the king of the fruits with a relative lower price than the past couple of years.
The durian season will normally be with the weather of its typical season of being very hot and dry as durians would ripen whenever the weather is so hot like this.
During times like this, it is very common to find people down with illnesses such as sore throats and dry coughs, not to mention some headaches as well as sore gums or toothaches which are caused by the growing heatiness in their bodies. With the consumption of durian, which is very heaty in nature coupled with binging of leftover New Year cookies, and too much fried or roasted foodstuff, our bodies are easily susceptible to the compounded heatiness. 
As usual, whenever I experience heatiness like this, I would reach for a bag of herbal tea called Ho Yan Hor which I had posted in my preceding post at the link below:-

http://teaartblog.blogspot.com/2012/12/ho-yan-hor-berbal-tea.html


A popular and effective tea that has been around for many decades.  When I was a kid, there was this van that would come to our neighbourhood once a month at night to promote and sell Ho Yan Hor tea packets, and it would have its loudspeakers blaring away in my neighbourhood.
I was made to understand that for those who are 40 years and above, their bodies cannot withstand the effects of herbal teas or remedies that are too cooling, but we can take Ho Yan Ho as it is mild, safe and effective to bring down our body’s overly heatiness. 
For those of you that are experiencing heatiness due to either weather or wahtsoever reason, do try a cup of Ho Yan Hor tea and find out yourself whether it will sooth you or not. Even coughs arising from heatiness can be relieved with this tea.  Let us know your experience. If you like, you may get a box of Ho Yan Hor at home and drink it on a weekly basis to balance the heatiness in our bodies. 
Append below please find a brief history and product information obtained from its company -
Applications: *
Helps to relieve heat, nausea, indigestion, and waning appetite. Use for the Common Cold, fever and flu. Also known to relieve headaches, hangovers, stomach flus and overall stress and burnout.
Trusted Tea for Generations…
The streets were no longer deserted when evenings came. People no longer had to be terrified of men in army suits. World War II had come to an end.
In the midst of the unsettled post-war period, while people were busy restoring buildings and businesses, houses and homes, this man in his 30`s, preferred to enjoy the tranquility which was taken away from his homeland when he came back to Malaya in 1941.
Having graduated from China`s Canton Wah Lam National Physicians School in 1941, he was then one of the very few young chaps who received tertiary education. Still young and not having the faintest idea about his next step in life after the war, he obliged to the request of a friend to bring into creation a blend of herbal tea for folks in town who were deprived of the wonders of Western medicines as a remedy for common ailments.
With his passion for herbs and the knowledge acquired, he embarked on a journey of discovery leading to a concoction of 24 kinds of herbs. Till today, Ho Yan Hor Herbal Tea has remained a masterpiece of extraction. The meticulous extraction process of the 24 selected kinds of herbs bares every leaf of its nutritional and therapeutic assets! A class of its own, this novel process is repeated several times to ensure thorough extraction. The extract is then absorbed onto tea leaves, dried and packed into sachet tea bags for consumers` convenience. When taken, this all-natural extract enables immediate absorption of its goodness into the body. Today, the 60-year-old Ho Yan Hor Herbal Tea remains a favourite among many and it is much sought after to relieve body heatiness, nausea, indigestion, and waning appetite.
Over a lapse of more than half a century, Dr. Ho Kai-Cheong`s humble herbal tea stall has grown to a modern manufacturing plant with WHO GMP status. Modernization has not deterred the house of Ho Yan Hor from bringing its ancient goodness to consumers of the 21st century. From formulation to processing, these have been carefully preserved over the decades. The modern manufacturing plant has not short-changed consumers of its invaluable goodness, but only adding to it hygiene and health.
More than a health heritage, Ho Yan Hor Herbal Tea is truly an illustration of `when east meets west`. This aged-old concoction has managed to strike equilibrium between alternative medicines and mainstream medical approaches. With every cup of tea, come not only nutritional and therapeutic values, but heritage and history! 

Hope you find it useful and helpful.


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"WORLD CLASS PRODUCTS" FROM UNILEVER AVIANCE

TO MALAYSIAN AND THAIS

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To your success,

Your Chief Servant,


James Oh